Robatayaki, sometimes shortened to “robata”, literally translates to fireside cooking. Robata actually refers to the method of slow-grilling seafood, vegetables and other delectable eats on flat grill above charcoal We went to one of the best Robataya restaurants in Tokyo, Roppongi Robataya for some tasty food! Roppongi Robataya is one of the very traditional restaurant, very […]