During our fun and delicious visit to “the other CIA” – The Culinary Institute of America – we went to have lunch at this restaurant. The first place we tried out for a small breakfast (a.k.a. dessert), Apple Pie Bakery Café was quite good (you can read about it here: http://www.foodlovergirl.com/apple-pie-bakery-cafe/ ), but we needed real food after […]