The Bocuse Restaurant

The last eatery we tried while vising the “other CIA,” Culinary Institute of America was the Bocuse Restaurant. (You can read about the other eateries here: http://www.foodlovergirl.com/apple-pie-bakery-cafe/   and here: http://www.foodlovergirl.com/american-bounty-restaurant/ )  This one is an upscale eatery, offering contemporary French cuisine. It is named after one of the most famous chef in France, Paul Bocuse. Just as […]